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At Beanstory, we believe that a plant's richest flavors and finest quality comes from a healthy soil. That's why we partner directly with farms committed to growing organically and regenerating the land.
Our company is rooted in the belief that eating better food, grown with respect for people and the land, has the power to change the world.
From seed to harvest, our beans are grown organically. This isn't just about bringing you fresh, delicious, and nutritious ingredients (although that's an obvious perk). It's about growing our appreciation for what we eat and how we care for each other and the world around us.
And it all starts with great farms. Our growing partners are doing the generous work of nourishing us and the planet. We celebrate their stories and get closer to the source of our food, so that we can all live a little lighter on this earth.
White beans and tomatoes are a natural mix. Add capers and herbs and you've got a totally satisfying meal (or side) that's easy to pull together. Ingredients _____________ Dressing: 1/4 teaspoon Dijon mustard 1 1/14 tablespoons white balsamic vinegar 7 tablespoons extra...
We love refried beans, but we don't love the idea of cooking with lard; which is how traditional refried beans are cooked. So, we've whipped up a super easy version using our Peruano beans that doesn't involve any unnecessary fats or frying...